Spiced Pumpkin Chocolate Chip Muffins

As I promised, I am posting a new find! This is a recipe that I found on Pinterest that sounded delicious! And guess what? They were!!! Please make them because you will just love them I am sure. That is assuming you like pumpkin just as I do.
The original website is this: http://www.reciperoll.com/2012/10/spiced-pumpkin-muffins-fall-recipes.html....have to give credit!

HOWEVER, I had to add chocolate in some way...so here is MY version of the muffins :)

Don't they look delicious?!?!?...Well, they were!

SPICED PUMPKIN CHOCOLATE CHIP MUFFINS

ingredients

• 2 cups all purpose flour
• 1 tbs baking powder
• 1/2 tsp salt
• 1 tsp ground cinnamon
• 1/2 tsp ground nutmeg
• 1/2 tsp pumpkin pie spice
• 2 eggs
• 1 cup milk
• 1 cup packed light brown sugar
•  1/2 cup vegetable oil
• 1 cup cooked or canned pumpkin puree
• chocolate chips--as much as desired :)

directions

Preheat oven to 400 degrees F. In a large bowl combine the dry ingredients. In another bowl whisk

together eggs, milk, oil, sugar and pumpkin puree. Add this to the dry ingredients, stir until well blended. Do not over mix. Stir in your desired amount of chocolate chips. Divide the batter among the muffin tin(s), bake about 15 minutes or until a tooth pick inserted into the center of the muffins comes out clean. Let them cool and enjoy them!!!! They go great with a glass of milk. 

Baking Adventures

As every human being will agree, cookies are oh so delightful. Allie and I decided to come up with a cookie that contains quite a few of our favorite things: pretzels, chocolate, peanut butter, and caramel. We call them Kallie Cookies (pronounced like Allie but with a "K" in front).

So, being the wonderful person that I am, I have decided to share this beautiful creation with you. The recipe for it that is.

Kallie Cookies
1 C. plus 2 Tbs. butter
1/2 C plus 2 Tbs. sugar
1 C packed brown sugar
2 eggs
2 Tbs. water
1 1/2 tsp. vanilla
2 1/2 C flour
3/4 tsp. baking soda
1/2 tsp. salt
1 C broken pretzel pieces
1 C semisweet chocolate chips (not mini)
1 C peanut butter chips
Caramel pieces...do however much you want...we did approximately 1/4-1/3 C of chopped up caramels

Preheat oven to 350 degress F. Do not grease cookies sheets.

Cream butter in large mixing bowl until soft. Add sugars and beat until well mixed. Add eggs, water, and vanilla. Beat until fluffy. Add flour, baking soda, and salt and mix until well incorporated. Add pretzels, chocolate chips, peanut butter chips, caramels and mix briefly. Scoop and drop onto ungreased cookie sheets. Bake till they're done. duh. (jk...the recipe says like 10-12 minutes...lesbe honest...take them out when they're ready).

Well, Allie and I devoured some when they were done. Results = PERFECTION. You will enjoy them..unless something is wrong with you.

I shall be posting something real about my life sometime soon. I just have a crazy awesome life so I don't have too much time on my hands.

Anyways....

thattallgirl:)